The safety of our food supply is under scrutiny once again as Johnsonville recalls over 22,000 pounds of cheddar bratwurst, cautioning consumers about potential hazards.
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Reports of hard plastic contamination have prompted action across ten states, reminding us of the vital importance of food safety regulations.
Johnsonville, a popular sausage brand, is taking action after hard plastic was reportedly found in its cheddar bratwurst, leading to a significant recall.
This effort aims to protect consumers from potential harm.
The sausage recall includes “Johnsonville BRATS CHEDDAR Bratwurst” produced on February 5, 2025.
Consumers should check for the code “B9FOD” and establishment number “EST. 1647” on the packaging.
These bratwursts are typically sold in 19-ounce sealed firm trays containing five sausages.
Hard plastic contamination poses a serious health risk, and experts advise immediate action.
While no confirmed injuries have surfaced, the risk is clear.
Byron D. Chaves, an expert in food safety, warns, “This is a case where foreign material present in the product may represent a physical hazard. This hazard, hard plastic, and many other physical hazards such as metal and rocks/stones can cause illness or injury to the consumer, including laceration, cuts to the tongue or gum, perforation, occlusion (choking), typically occurring immediately or shortly after consumption. Other injuries, such as infection, may follow.”
Consumers are advised to either discard the product immediately or return it to the place of purchase for a full refund.
This proactive step is crucial to prevent potential health risks associated with ingesting foreign objects.
Those who seek more information or have questions are encouraged to contact Amanda Fritsch, Consumer Relations Coordinator, at 888-556-2728 or [email protected].
According to the Department of Agriculture’s Food Safety and Inspection Service (FSIS), this recall affects products distributed to grocery stores in Georgia, Indiana, Kansas, Kentucky, Michigan, Minnesota, Ohio, Tennessee, Virginia, and Wisconsin.
This recall follows the heels of a similar incident involving Coca-Cola, which recently recalled over 10,000 cans due to raised concerns of plastic contamination.
The FDA classified the Coca-Cola recall as Class II, suggesting potential temporary or reversible health consequences. As consumers, it is both concerning and frustrating to observe these repeated lapses in quality control.
Ultimately, these recalls underscore an urgent need for more rigorous food safety standards. Shoppers must remain vigilant, always checking their pantries for recalled products.
